Strawberry Coconut Ice Cream

Imagine being able to indulge in a creamy treat that is refreshing and actually nourishing. That’s what you get with this anti-inflammatory, dairy-free and sugar-free ice cream! ⁠It’s packed with brain-boosting medium-chain triglycerides thanks to Cha's Organics coconut whipping cream and it’s sweetened with monk fruit to keep your blood sugar balanced.⁠ 

Ingredients:
4 cups           frozen organic strawberries or fruit of choice
1 can             Cha’s Organics coconut whipping cream
1 Tbsp           lemon or lime juice
1/2 - 1 tsp      monk fruit liquid extract
Pinch             unrefined sea salt
1 tsp              vanilla extract

Directions:
Add all ingredients into a food processor, fitted with an S-blade and process until smooth. Serve immediately.